The most nutritionally compromising result of HIV infection invading the GI tract is:
a. the resulting lack of appetite.
b. the resulting inability to metabolize fiber.
c. the resulting malabsorption.
d. the resulting decreased immune function.
c
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How do macronutrient and energy needs of athletes compared with those of the general public?
a) Diets for athletes should contain more carbohydrates. b) Diets for athletes should contain more protein. c) Diets for athletes should contain more fat. d) Diets for athletes should contain the same proportion of carbohydrate, fat, and protein.
An excess energy intake of approximately how many Calories will lead to a gain of one pound of body weight?
A) 3,500 B) 1,000 C) 4,000 D) 2,500
Which of the following menu items contains complementary protein?
A. Pita bread dipped in mashed chickpeas B. Peanut butter spread on raw apple slices C. Kidney beans mixed with green beans and fresh tomatoes D. Whole-wheat crackers spread with butter and grape jelly
As U.S. children get older, their dietary quality tends to _____, especially in regards to _____
a. improve; fruit and vegetable intakes b. stay the same; milk intakes c. get worse; fruit and sodium intakes d. fluctuate; egg and meat intakes