Which of the following statements about fortified foods is false?
A) Regular consumption of fortified foods increases the risk of exceeding the Tolerable Upper Intake Levels of a specific nutrient.
B) Foods are regularly fortified to reduce the risk of chronic diseases such as osteoporosis, cancer, and heart disease.
C) Some foods are being fortified to enhance sales appeal.
D) Foods that are fortified do not have to list information about the amount of the nutrient(s) added to the food.
D
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a. 4 b. 6 c. 8 d. 10
Which of the following is the richest source of iodine?
a. Corn b. Seafood c. Orange juice d. Cruciferous vegetables
Alcohol may increase the risk of breast cancer in women by increasing the level of the reproductive hormone estrogen
Indicate whether statement is true or false.
The most common bariatric procedure performed in the United States is ____.?
A) ?gastric banding B) ?sleeve gastrectomy C) ?RYGB D) ?biliopancreatic diversion