A calcium channel blocker (CCB) is prescribed

for a patient, and the nurse provides instructions to the patient about the medication. Which instruction is correct?
a. Chew the tablet for faster release of the medication.
b. To increase the effect of the drug, take it with grapefruit juice.
c. If the adverse effects of chest pain, fainting, or dyspnea occur, discontinue the medication immediately.
d. A high-fiber diet with plenty of fluids will help prevent the constipation that may occur.


ANS: D

Nursing

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The nurse is reviewing discharge instructions with the mother of a toddler who was hospitalized for constipation. Which statement made by the toddler's mother indicates the need for further education?

A) "I should recognize that when my child walks stiffly on his tiptoes, this could indicate withholding." B) "Rocking and crossing the legs could be a sign of withholding." C) "I need to make sure my child eats a low-fiber diet." D) "Soiling could be a sign of withholding because of involuntary overflow."

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You are doing preoperative patient education with a patient who is a known smoker. What would be the best instruction to give to this patient?

A) Reduce smoking to prevent the development of pneumonia. B) Stop smoking at least 6 weeks before the scheduled surgery to enhance pulmonary function and decrease infection. C) Stop smoking at least 24 hours prior to surgery to promote pulmonary function. D) Stop smoking 4 to 8 weeks before the scheduled surgery to enhance pulmonary function and decrease infection.

Nursing

A client admitted to the inpatient unit has been ordered to receive packed red blood cells to correct a moderate surgical blood loss. The client asks how this treatment will assist in his recovery. What would be the nurse's best response?

A. "It will help to restore adequate electrolyte balance." B. "Surgical procedures often require blood replacement." C. "It will improve the ability of your blood to carry oxygen." D. "It will help to restore the oncotic pressure in your blood cells."

Nursing

It is widely recognized and accepted that our diets can result in various disorders and diseases. Food is also responsible for many benefits. Some components are specifically known for their cardiometabolic benefits

Which of the following has linked fruits to possible cardiometabolic benefits? A) Antioxidant benefits C) Sodium B) Unsaturated fatty acids D) Omega-3 fatty acids

Nursing