A person's customary intake of foods and beverages over time defines her or his
a. body weight. b. eating pattern.
c. genetic predisposition. d. risk for inherited diseases.
b
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_____ comprise the world's major food crops
a. Nuts b. Grains c. Legumes d. Meat animals e. Vegetables
Even in preschoolers whose habits are being established, existing dietary attitudes are relatively resistant to change. How should wise parents react?
a. Be patient and persistent b. Impose their own eating habits on the children c. Wait until the children start school to initiate changes d. Exert continuous pressure to initiate good food habits
The seeds of an annual, gluten-free grass, eaten as a cereal in Africa and Asia, are called
A. amaranth. B. quinoa. C. millet. D. sorghum. E. triticale.
Among individuals with particular gene types, high-fat diets increase insulin resistance and fat stores in the liver, and increase the risk of _____
a. heart disease only b. obesity only c. type 2 diabetes only d. heart disease and obesity e. obesity and type 2 diabetes