The glucose absorbed from the dialysate used in peritoneal dialysis can provide as many as _____ kcalories daily
a. 200 b. 400
c. 800 d. 1000
c
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The nurse is teaching a female patient with type 1 diabetes mellitus about nutrition before discharge. She had surgery to revise a lower leg stump with a skin graft. What food should the nurse teach the patient to eat to best facilitate healing?
a. Non-fat milk b. Chicken breast c. Fortified oatmeal d. Olive oil and nuts
HK is a 60 yo M who has been diagnosed with achalasia. He has a history of Chagas disease and has been complaining of "food getting stuck in his throat.". The registered dietitian consults with HK and finds that he has been afraid to eat due to his symptoms and has experienced a 13# unintentional weight loss. HT: 5'8" WT: 170# Which of the following foods is allowed on this diet?
a. chocolate cake b. walnut bread c. whole-kernel corn d. peanut butter
________ fat insulates the body and protects muscles and bones from bumps and bruises.
A. Intracellular B. Cellulite C. Subcutaneous D. Visceral
Suppose that you are hired as a consultant by a new start-up bakery that is owned by a friend of yours. He would like you to conduct physical testing for the following new food items that he would like to introduce to the public in the near future: chocolate chip cookies, vanilla pudding, cheddar cheese crackers, carrot cake cupcakes with cream cheese frosting, and banana protein shakes. For each of these food items, please state which physical test(s) you would plan to conduct and explain the reasoning behind why the tests that you selected are needed.
What will be an ideal response?