Describe the factors which increase mineral bioavailability
What will be an ideal response?
Four factors which increase mineral bioavailability include: an existing mineral deficiency; cooking of legumes; consuming vitamin C and iron simultaneously; and vitamin D increases the absorption of calcium, phosphorus, and magnesium.
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The vast majority of fat digestion and absorption occurs in the
A) stomach. B) small intestine. C) large intestine. D) liver.
Researchers are finding that older persons need higher levels of protein intake than previously thought
Indicate whether the statement is true or false.
Colic is caused by an allergy to breast milk, infant formula, or food
Indicate whether the statement is true or false
Many anticoagulants inhibit the vitamin K cycle, thereby preventing activation of clotting proteins.?
Indicate whether the statement is true or false