The predominant source of chitin is ____.?
A) ?shells of crab, lobster, and shrimp
B) ?bran
C) ?vegetables
D) ?fruits
A
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Beef from cattle is classified according to
A. composition. B. age and sex. C. inspection and grading. D. moist-heat or dry-heat preparation. E. All of these are correct.
In a weight reduction regimen, the most realistic time frame for losing 10% of initial body weight is
a. 6 weeks. b. 3 months. c. 6 months. d. 9 months. e. 1 year.
A senior woman lives in an urban area with no local grocery stores. She rarely purchases fresh fruits and vegetables as this would require her to use public transportation more frequently for the cross-town trip to the store. In this scenario, what type of factor may be affecting her nutritional status the most?
a. Environmental factor b. Food and nutrient factor c. Lifestyle factor d. System factor
Which is an example of a loop diuretic used in the treatment of hypertension?
A. furosemide B. hydrochlorothiazide C. acetazolamide D. spironolactone E. methazolamide