________ is the standard for evaluating body weight that is based on the relationship between weight and risk of certain chronic diseases.
A. Waist circumference index
B. Fat-to-lean index
C. Body mass index
D. Relative adiposity index
Answer: C
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The volumetrics approach to weight management promotes food choices that are high in nutrients and fill the stomach, but are low in calories. ________ are the best example of foods that fit this description.
A. Fruits and vegetables B. Refined grains C. Water and sugar-free beverages D. Dairy products
Cyclic AMP activates which enzymes?
A) ?protein kinases B) ?restriction endonucleases C) ?allosteric enzymes D) ?adenyl (adenylyl) cyclases
Which of the following sweeteners contains a significant amount of iron?
a. Molasses b. Invert sugar c. Turbinado sugar d. High-fructose corn syrup
When would TPN be used?
a. short-term and GI tract is not tolerating feeding b. oral feeding is not an option c. long-term and GI tract is not tolerating feeding d. none of these