Microbially produced glycolipid surfactants are used for
A. emulsification and increasing detergency, which aids in biodegradability.
B. prevention or reduction of microbial growth on surfaces, decreasing transmission of disease.
C. solubilization of hydrophobic compounds, which enhances cleanup and recovery of oil from spills.
D. both emulsification and increasing detergency and solubilization of hydrophobic compounds.
E. both emulsification and increasing detergency and prevention or reduction of microbial growth on surfaces.
Answer: D
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