The primary goals of nutrition after gastrectomy are to ____

A) promote healing of stomach tissue
B) prevent dehydration
C) support nutrient excretion
D) avoid peptic ulcer development


A

Nutritional Science

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__________ is the formation of glycogen

Fill in the blank(s) with correct word

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Lipodystrophy associated with HIV infection is the accumulation of fat

a. around the abdominal area. b. in the face. c. in the extremities. d. in the hips.

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Management roles in community nutrition are usually assumed by the: a. community nutritionist

b. public health nutritionist. c. community dietician. d. chief public dietician.

Nutritional Science

Describe the condition known as preeclampsia. What are its risk factors and what is known about its prevention?

What will be an ideal response?

Nutritional Science