Why is it advisable to do a large number of samples when using the shortometer?


The shortometer is an instrument that measures the force (breaking strength) required to break small wafers of plain pastry, crackers, or cookies. A greater amount of force is required to break a less tender product. It is advisable to do a large number of samples due to the variation of product.

Nutritional Science

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Yesterday, Jenny ran in a marathon race. While she ran, she drank several large cups of water at water stations along the race course. Near the end of the race, she experienced difficulty making it to the finish line. She was confused, and she complained of feeling sleepy and having nausea.  Based on this information, Jenny was probably suffering from ________.

A. kidney failure B. heat cramps C. brain cancer D. water intoxication

Nutritional Science

What is amyloid?

A. connective tissue associated with cancer B. diseased connective tissue C. starch-like substance present in diseased tissues D. scar tissue associated with the liver E. an enzyme that digests scar tissue

Nutritional Science

Which of the following is NOT an example of an effective screening examination for detecting

precancerous tissues? A) colonoscopy B) x-ray C) mammogram D) Pap smear

Nutritional Science

How vitamins differ from energy yielding nutrients

What will be an ideal response?

Nutritional Science