Of the three constituents of total energy expenditure the one that can be influenced most readily and to the largest extent by the individual is ____
A) resting metabolism rate
B) thermic effect of food
C) physical activity
D) food
C
Nutritional Science
You might also like to view...
Why might the dietitian who is working with a client who wants to lose weight suggest that that person eat 5-6 smaller meals that contain plenty of whole foods such as fruits, vegetables, and whole grains daily rather than 3 larger ones that contain refined foods and calorie-rich beverages?
Nutritional Science
Proteins that bind to foreign proteins in the body are
A. collagen. B. antibodies. C. enzymes. D. hormones.
Nutritional Science
Physical activity is associated with carcinogenesis
Indicate whether the statement is true or false
Nutritional Science
Which of the following are two fat-soluble vitamins that humans obtain from non-dietary
sources? A) D and K B) niacin and thiamin C) A and C D) B and E
Nutritional Science