According to the USDA's recommendations, what are four ways to keep safe the food that is served at your center?
What will be an ideal response?
Four ways to keep food safe:
• cleanliness
• separation
• cooking
• cooling
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The conditions of an objective refer to:
a. what the student learns b. how well the student does it c. what the student does with the content d. under what circumstances the student does it
Which of the following is NOT a rationale for integrating the language arts?
a. listening, speaking, reading and writing are often used together in communications b. oral and written language used during a learning task promote language development c. English learners need fluency in oral English prior to learning to read and write d. in day-to-day life oral and written language function together for communication
Experiential learning consists of the following steps in the following order:
a. Action, feedback, reflection, revised action theory b. Feedback, revised action theory, reflection, action c. Revised action theory, feedback, reflection, action d. Action, feedback, action, revised action theory
Which of the following are attributes of a fully functioning school community?
a. Democracy and moral principles b. Professional learning c. Inquiry and engagement with the wider community d. All of these