Patients on a fat-controlled diet should select milk products, grain products, vegetables, and desserts that have less than _____ gram(s) of fat per serving
a. one b. two
c. three d. four
a
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Which ultratrace element effects the composition, structure, and strength of bones as well as cell membrane stability and inflammation?
A) ?vanadium B) ?cobalt C) ?arsenic D) ?boron
Andrew Jamison is a 47-year-old construction worker with a long history of alcohol abuse. Recently he has been experiencing fatigue, weakness, loss of appetite, and weight loss. A visit to his physician and laboratory testing confirmed a diagnosis of cirrhosis. He is 5'10" tall and currently weighs 145 pounds
Complications of cirrhosis that Mr. Jamison may be facing in the future include all of the following except: a. ascites. b. portal hypertension. c. gastroesophageal varices. d. kidney cancer.
BM is a 35-year-old firefighter who has sustained major burns and smoke inhalation. He is taken to the burn unit and a consult with the registered dietitian has been ordered. HT: 6'1" WT: 180 pounds (81.6 kg) The dietitian should look for a formula that contains which of the following to induce an anti-inflammatory response?
a. saturated fatty acids b. omega-3 fatty acids c. omega-6 fatty acids d. probiotics e. arginine
Populations disproportionately affected by food insecurity, hunger, and malnutrition include ________.
A. young children and women B. teenagers C. working adults D. All of the responses are correct.