___, when consumed in the diet, can help reduce blood cholesterol levels.
a) animal fat
b) calcium
c) plant sterols
d) vitamin d
Ans: c) plant sterols
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Oysters are considered low fat because they have more than 2.5 grams but less than 5 grams of total fat.
Answer the following statement true (T) or false (F)
When a hypothesis suggests a causal relationship, what type of study will the scientist most likely conduct?
a. Exacting b. Interpretive c. Intervention d. Epidemiologic
The primary mechanism by which gene expression is modified by bioactive factors in food appears to be ____
A) ?mutations causing cancer B) ?interactions with transcription factors C) ?production of SNPs D) ?downregulation of translation
If a woman has a severe iodine deficiency during pregnancy, her child may have:
a. anemia. b. spina bifida. c. cretinism. d. blindness. e. allergies.