List three common relaxation techniques

What will be an ideal response


Common relaxation techniques include progressive relaxation, visualization, meditation, breathing exercises, rest
and sleep, and exercise.

Nutritional Science

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Excessive consumption of alcohol has been associated with an increased risk for ________.

A. cirrhosis B. All of the choices are correct. C. sudden cardiac death D. high blood pressure

Nutritional Science

Which of the following is not a component of physical fitness?

A. Endurance B. Flexibility C. Muscular strength D. Visual acuity

Nutritional Science

Vitamin ___ is called the "sunshine vitamin."

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Of what possible benefit are genetically modified products?

A. improved crop tolerance to pesticides B. added nutritional value C. improved crop yield D! all of the above

Nutritional Science