List three common relaxation techniques
What will be an ideal response
Common relaxation techniques include progressive relaxation, visualization, meditation, breathing exercises, rest
and sleep, and exercise.
Nutritional Science
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Excessive consumption of alcohol has been associated with an increased risk for ________.
A. cirrhosis B. All of the choices are correct. C. sudden cardiac death D. high blood pressure
Nutritional Science
Which of the following is not a component of physical fitness?
A. Endurance B. Flexibility C. Muscular strength D. Visual acuity
Nutritional Science
Vitamin ___ is called the "sunshine vitamin."
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Of what possible benefit are genetically modified products?
A. improved crop tolerance to pesticides B. added nutritional value C. improved crop yield D! all of the above
Nutritional Science