Which of the following is a byproduct of the condensation of two molecules of glucose?
a. Water b. Oxygen
c. Hydrogen d. Carbon dioxide
a
Nutritional Science
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Which of the following foods contains the most water by weight?
A. Butter B. Whole-wheat bread C. Leaf lettuce D. Baked white potato, in skin
Nutritional Science
Water and small lipids cross into the intestines freely; therefore, they are absorbed by ________.
a. simple diffusion b. complex diffusion c. facilitated transport d. active transport e. endocytosis
Nutritional Science
Once shuttled to the liver, lactate can be converted back to glucose via the
A) malate-aspartate shuttle. B) pentose-phosphate shuttle. C) Cori cycle. D) TCA cycle.
Nutritional Science
ATP is critical for muscle contraction, but is not involved in muscle relaxation
Indicate whether the statement is true or false
Nutritional Science