A major consequence of long-standing vitamin D deficiency is increased intestinal calcium absorption leading to hypercalcemia, which, in turn, results in decreased secretion of PTH.
Answer the following statement true (T) or false (F)
False
Nutritional Science
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In which of the following nutrients are children least likely to suffer a deficiency?
a. Vitamin A b. Vitamin C c. Iron d. Zinc e. Iodine
Nutritional Science
What nutrient can be produced in the body from the amino acids methionine and lysine?
a. Carnitine b. Vitamin C c. Choline d. Niacin
Nutritional Science
Which food can be safely consumed by a person with celiac disease?
A) Beer B) Corn on the cob C) Rye bread D) Vegetarian meat substitutes E) All of the above
Nutritional Science
Hard candies and brittles keep indefinitely regardless of the storage conditions
Indicate whether the statement is true or false
Nutritional Science