Two risks of foodborne illness from eating sushi are presented by nematode parasites and marine toxins
Indicate whether the statement is true or false
TRUE
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Thiamin, like other B vitamins, plays an important role in the cell because
A. it is necessary for the degradation of ATP. B. it is lipid soluble and therefore can reside in the cell membrane. C. it serves as an enzyme in important chemical reactions. D. it serves as a coenzyme in important chemical reactions.
Kati is a 27-year-old Caucasian who works as a bank teller. She is 5'3" tall and weighs 102 pounds. She began experiencing recurrent gastrointestinal disturbances such as diarrhea, steatorrhea, and flatulence several months ago. She made an appointment with her physician after noticing that she was losing weight. Laboratory tests confirmed a diagnosis of celiac disease
What does Kati need to understand about the role of oats in her diet? a. She should purchase only uncontaminated oats and consume limited quantities. b. She should not consume oats in any form. c. She should limit her consumption of oats to 1 cup of dry rolled oats per day. d. She will need to learn how to prepare oats correctly for consumption.
A cluster of disorders resulting from inadequate circulation of blood to parts of the heart is called:
In the 20-50-30-rule that applies to organizational change: a. 30 percent embrace change
b. 20 percent are ambivalent. c. 30 percent are resistant to change. d. 50 percent embrace the change.