BM is a 35 yo firefighter who has sustained major burns and smoke inhalation. He is taken to the burn unit and a consult with the registered dietitian has been ordered. HT: 6'1" WT: 180# The dietitian should look for a formula that contains which of the following to induce an anti-inflammatory response?
a. omega-3 fatty acids
b. omega-6 fatty acids
c. arginine
d. probiotics
a
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Bill would like to follow recommendations that would reduce his risk of cardiovascular disease (CVD). Based on this information, Bill should ________.
A. smoke no more than a pack of cigarettes daily B. become more physically active C. consume more saturated fat D. gain some body weight
The nutrient intake level that is sufficient to meet the needs of 97-98% of the individuals in a life-stage and gender group.
What will be an ideal response?
An adverse reaction to food that does NOT signal the body to form antibodies is termed a
a. food allergy. b. food intolerance. c. mild food challenge. d. transient food episode.
Libby wants to have a birthday party for her 5-year-old daughter and several of the child's friends. She plans to serve cake, ice cream, and milk to the children in the backyard on a warm sunny afternoon. To conserve vitamins in the milk, Libby should
A. pour the milk into a clear glass container and place it on the picnic table. B. heat the milk to the boiling point and let it cool before serving it. C. add a teaspoon of baking soda and chocolate syrup to it. D. keep the milk in the refrigerator until it's time to serve it.