Community nutritionists often have responsibility for program and departmental budgets and for managing information
a. True
b. False
Indicate whether the statement is true or false
True
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Donna is a 22-year-old college student on the tennis team. She prides herself on staying in shape but often eats empty-calorie meals when she is in a rush. She knows that some family members have had different kinds of cancer and is curious to find out what steps, if any, she can reduce her risks. She visits a reputable site on the Internet and gleans several useful suggestions that she plans on
implementing. Let's see if you agree with her new found information.At her sister's summer barbeque, Donna looks over the meats on the table to decide which meat to choose. In lieu of her concerns about cancer risk, what meat would be her best choice? a. roasted turkey b. pork chops c. salami slices d. fried chicken e. cured ham
Match the short phrase or term with the lifespan group. Choose the best answer. You may use some answers more than once or not at all
A) Prenatal B) Infancy C) Childhood D) Adolescence E) Older adulthood??Time period when body weight nearly triples
Which of the following does not describe a formal leader? a. This individual has no titles or authority
b. This individual has the ability to recognize leadership traits in others. c. This individual has a position and title. d. This individual is usually a manager.
Unlike lipids and carbohydrates, proteins are __________.
a. macronutrients b. nitrogen containing c. indigestible d. micronutrients