A patient has a decreased potassium level. What high-potassium foods would the nurse teach the patient to eat?
A) lunch meat, salted nuts, whole milk C) carbonated beverages, beer, olives
B) buttermilk, hard candy, spinach D) oranges, bananas, broccoli
D
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The perinatal nurse explains to the student nurse that the effects of the H1 receptor antagonists include which of the following? (Select all that apply.)
A. Block histamine action at the receptor sites B. Decrease nausea and vomiting C. Decrease anxiety and promote sleep or rest D. Lead to more efficient contractions earlier in labor E. May decrease fetal heart rate variability
The nurse is obtaining a health history from a 58-year-old client stating that he is having difficulty obtaining an erection during sexual activity
The client asks how an "erectile medication" works and if there are any side effects to the medication. The nurse explains the action of the medication and directions for use and warns of which side effect related to the client's history? A) Asthma with beta-adrenergic inhaler use B) Angina with nitrate use C) Chronic pain with narcotic use D) Arthritis with corticosteroid use
A nurse working at a nursing center has been asked to develop materials about a health promo-tion topic that can be used at the center. Which of the following topics would the nurse most likely select?
a. Advanced care of the chronically ill el-derly at home b. Smoking cessation and weight manage-ment techniques c. How to access specialty services d. Providing financial support for nursing students
The clinic nurse is aware that the pregnant woman's blood volume increases by:
a. 20% to 25% b. 30% to 35% c. 40% to 45% d. 50% to 55%