A formula that approximates the osmolality of normal blood serum _____

a. is called a hypertonic formula
b. is referred to as an isotonic formula
c. has an osmolality of approximately 500 milliosmoles per liter
d. is usually a hydrolyzed formula
e. is used only in special cases


b

Nutritional Science

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High-protein diets of predominately animal sources are associated with high _________

a. Energy levels b. Mental functioning c. Metabolism d. Blood cholesterol

Nutritional Science

Which statement about the Total Diet Study is accurate?

a. The survey is conducted quarterly by the Food and Drug Administration. b. The study assesses various nutritional components of the U.S. food supply. c. The Selected Minerals in Food Survey is a component testing 23 essential minerals. d. The TDS focuses on food consumption by children and adolescents.

Nutritional Science

Which of the following cooking methods can result in significant losses of water-soluble vitamins?

A. Microwaving in little or no water B. Stir-frying in a small amount of oil C. Steaming in a vegetable steamer D. Boiling in a saucepan of water

Nutritional Science

Phosphorus is naturally abundant in the food supply

Indicate whether the statement is true or false

Nutritional Science