The main source of trans fat in baked goods is ____
A) milk or other dairy products
B) eggs
C) partially hydrogenated vegetable oil
D) tropical oils
C
You might also like to view...
In order to control their blood glucose level, your type 2 diabetic patient/client should consume no more than 1 carbohydrate choice per meal.
Indicate whether the statement is true or false.
Jamie weighed 165 pounds before his workout and weighed 162 pounds after his workout. How much fluid should Jamie consume after his workout to maintain proper hydration?
a. 1 quart b. 30 ounces c. 48 ounces d. 4 cups e. 16 ounces
The FDA has approved wording for specific nutrient claims, including "light," "sugar free," and "low fat."
Indicate whether the statement is true or false
Which of the following is a feature of osteocalcin?
a. It activates lysosomes involved in remodeling bone b. It binds calcium in the GI tract to enhance absorption c. It requires vitamin K to bind to bone-forming minerals d. It works synergistically with the kidneys to reduce urinary calcium excretion