How is celiac disease confirmed? Develop a list of foods a parent would need to avoid and of foods that are acceptable if his or her child has celiac disease. Make sure to include "hidden" sources of gluten that might be found on food labels
Confirmation of the condition is based on testing blood for the antibodies to gluten. Nutrition intervention is based on modifying food and nutrient intake with a complete restriction of any foods with gluten. This list includes everything made with flour, such as bread and pasta, as well as foods with wheat, barley, or rye as an additive. The allowed foods include rice, soy, corn, and potato flours. Oats are gluten free but may be contaminated with gluten from wheat mixed in. Meats, fruits, and vegetables are not restricted, but many processed foods use wheat flour for thickening.
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Answer the following statement true (T) or false (F)
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a. True b. False Indicate whether the statement is true or false
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a. Diabetic diet b. Ketogenic diet c. PKU diet d. Cystic fibrosis diet e. All of the above
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Indicate whether the statement is true or false