Food-related illnesses caused by Clostridium perfringens can be prevented by ____
A) thoroughly washing fruits and vegetables
B) pasteurization of milk
C) ?ensuring that meat and poultry are thoroughly cooked
D) keeping hot foods at or above 140°F
D
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The dietitian calculated Ed's recommended body weight. What type of diet may be ordered for Ed?
______ A deficiency of this vitamin causes beriberi, which is characterized by weakness, swelling, and tingling or numbness in the hands and feet.
Fill in the blank(s) with the appropriate word(s).
All of the following are true regarding EPA and DHA EXCEPT:
a. they support development of vision in the fetus. b. most pregnant and breast-feeding women in the U.S. consume the recommended amount. c. they are omega-3 fatty acids. d. good sources are fish, fish oils, and seafood.
What is the role of estrogen in bone loss?
a. Estrogen increases resorption of vitamin D from bone b. Estrogen decreases resorption of calcium from the bone c. Estrogen increases resorption of calcium from the bone d. Estrogen decreases resorption of vitamin D from bone