A new patient is admitted to the rehabilitation unit. Who is most likely to visit the patient to compile a list of his or her food preferences??
A) ?nurse
B) ?physician
C) ?dietitian
D) ?dietetic technician
D
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What is the best description of the action of bile?
A) ?Bile hydrolyzes ester bonds of the triacylglycerols. B) ?Bile anchors into dietary lipid so that pancreatic lipase can act. C) ?Bile emulsifies dietary lipid to increase its surface area. D) ?Bile digests the ester bond of the dietary cholesteryl ester.
Arterial macrophages engulf oxidized LDL and become ____
A) foam cells B) a thrombus C) an embolus D) clots
A patient undergoing dialysis for ESRD may require supplementation of all of the following except:
a. vitamin C b. vitamin B6 c. vitamin A d. active vitamin D
Ingredients must be listed in order of their contribution to the _____ of the food, from highest to lowest
a. protein content b. calories c. nutrient density d. volume e. weight