_______________ reduces bone turnover, prevents bone loss, increases BMD by 5%–10% in the hip, spine, and total body, and significantly reduces fracture risk, but can also increase the risk of breast cancer
Fill in the blank(s) with correct word
Estrogen
Nutritional Science
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Which type of adipose tissue has a greater number of mitochondria in its cells?
A. white adipose tissue B. brown adipose tissue C. red adipose tissue D. yellow adipose tissue
Nutritional Science
Sodium is the abundant cation in the extracellular fluids and potassium (K) is the most abundant cation in intracellular fluids
Indicate whether the statement is true or false
Nutritional Science
The energy in food is measured in
A. grams. B. calories. C. kilograms. D. Celsius.
Nutritional Science
Which of the following is NOT a risk associated with alcohol abuse?
A) increased risk of traumatic injury B) malnutrition C) increased risk of chronic disease D) increased brain function
Nutritional Science