Which of the following plays an important role in ensuring food security?
A. number of family members
B. being female
C. quality of the soil
D. education
D
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What other environmental factors influence the production of free radicals?
The largest of all nutrition assistance programs is _____.
A. Meals on Wheels B. Second Harvest food bank C. Supplemental Nutrition Assistance Program (SNAP) D. government extension educational program E. soup kitchen-shelters
Regular mayonnaise is nearly 100% fat and supplies about 100 kcal per tablespoon. To be labeled "light" mayonnaise, a product that simulates regular mayonnaise should provide less than ________ kcal per tablespoon.
A. 27 B. 17 C. 37 D. 67
An example of guided imagery is when a person tries to reverse the disease process by using mental pictures
a. True b. False Indicate whether the statement is true or false