The nurse is using the theory of reasoned action/planned behavior to develop a class on nutrition. Which variables should the nurse be aware of that may affect the client's intention to improve their nutritional intake?
A. Motivation.
B. Objective norms.
C. Knowledge.
D. Self-efficacy.
Answer: D
You might also like to view...
The patient has a cerebral aneurysm leak. While awaiting surgical repair, the patient has an episode of extreme light-headedness and is found to have a mean arterial pressure less than 55 mm Hg
The patient's urinary output has been excessive and increasing over the past several hours. What is the best nursing intervention for this patient? A) Enforce complete bed rest B) Cautious volume replacement C) Intravenous diuretic therapy D) Continuous seizure precautions
A patient voices concerns about her body weight despite diligently following a healthy diet. Which age-related change would explain this patient's issue with body weight?
1. Body fat increases until middle age. 2. Body weight increases after middle age. 3. Fat is redistributed to the hips after middle age. 4. Body fat promotes a pear-shaped appearance for aging women.
Your 16-year-old client is in for an annual physical. During your assessment, he admits to using recreational street drugs at "parties." How should you respond to this admission?
1. Ask nonjudgmental questions about his drug use. 2. Offer to help him find rehabilitation. 3. Call his parents. 4. Pretend he never made the statement.
The nurse makes the decision to look at alternatives for wound care with a client who has a stasis ulcer that has been treated over the past 2 weeks. The nurse was hoping to see some improvement by this time
This represents which phase of the nursing process? A) Assessment B) Implementation C) Evaluation D) Diagnosis