Which of the following positions is entry-level?
A. dietary clerk
B. research dietitian
C. CDE
D. dietetic technician, registered (DTR)
Answer: A
Nutritional Science
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Describe each of the components of nutrition intervention for heart failure, including sodium restriction, energy and protein requirements, fluid intake, and drug-nutrient interactions.
What will be an ideal response?
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Some food labels say “use by,” while others say “sell by.” What do these terms mean?
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The bran is not a good source of fiber and minerals
Indicate whether the statement is true or false
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If an individual has an android pattern of fat distribution, where will fat be predominantly stored?
A) abdomen B) buttocks C) hips D) thighs
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