A newly hired RD is still learning the format that the dietetics staff uses in documenting in the medical chart. As she reviews the chart, she takes notes and makes calculations in her notebook. Then, when she has collected the information she needs from both the chart and interviewing the patient, she uses her notes to construct her chart note. Which aspect of writing does this exemplify?
a. Rhetorical norms of writing
b. Writing processes
c. Functions of writing
d. Levels of discourse
b
Nutritional Science
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Legumes as best simmered, not boiled.
Answer the following statement true (T) or false (F)
Nutritional Science
Whole grains, nuts, legumes, and tea are the best sources of manganese.
Answer the following statement true (T) or false (F)
Nutritional Science
When gathering a sample for your study, you selected subjects in the general population and categorized them as smokers and non smokers. Which type of sample do you have?
a. random sample b. stratified random sample c. cluster sample d. none of these
Nutritional Science