What type of diet increases the risk of gout?
a. a vegetarian diet
b. a diet rich in dairy
c. a high-fiber diet
d. a diet rich in purines
e. a low cholesterol diet
d
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Which of the following factors influence the development of cancer?
a. Immune system b. Environment c. Genetics d. All of the above
The volume of water in a bucket is 2.5 liters. When an object with a irregular shape and a mass of 40 grams of submerged in the water, the volume of the water is 4.5 liters. What is the density of the object?
A. 1/10 g/L B. 2 g/L C. 20 g/L D. 80 g/L
Which of the following is NOT known to be required in the diet of human beings?
a. Folic acid b. Lipoic acid c. Ascorbic acid d. Pantothenic acid
The sponge method
A. is often used for preparing hot dog and hamburger buns. B. is often used with ready-to-use bread-making mixtures. C. involves combining yeast with water and some flour and allowing it to ferment in a warm place until foamy. D. requires mixing the dry ingredients and wet ingredients together just until moistened so that there is not a lot of gluten formation.