Which of the following statements about malnutrition is true?
1. It can be avoided by finding the one perfect food.
2. It is associated with the consumption of a diet that is balanced, contains variety, and is eaten in moderation.
3. It may occur as a result of eating to excess.
4. It rarely occurs when an individual takes vitamin and mineral supplements.
3
You might also like to view...
A client begins to vomit blood. The nurse immediately measures the blood pressure and prepares to insert a nasogastric tube while directing others to notify the healthcare provider and prepare to perform iced saline lavage
Which features of the Tanner Clinical Judgment Model did this nurse demonstrate? Select all that apply. A) Presencing B) Noticing C) Empowerment D) Interpreting E) Responding
Which lobes of the prostate gland are most accessible to examination?
a. anterior c. lateral b. posterior d. median
When a clean-voided specimen is ordered, the nurse should instruct the client to:
a. clean the area as directed and collect the initial urine voided. b. clean the area as directed, start to void into the toilet, and collect the urine in the sterile cup after a good flow of urine has been established. c. clean the area as directed and collect all the urine voided. d. clean the area as directed, start to void, and collect three samples at different times during the voiding.
A client diagnosed with sickle-cell anemia is experiencing vaso-occlusive crisis. Which of the following interventions would be appropriate for this client? (Select all that apply.)
1. Administering oxygen 2. Decreasing hydration 3. Managing pain 4. Promoting activity 5. Encouraging rest 6. Restricting calories