What would you consume with a food source of iron in order to facilitate iron absorption?

a. tea and a soy protein hamburger
b. tomato and meat, fish, or poultry
c. coffee and wheat bran muffins
d. calcium supplement and whole-wheat bread
e. high-fiber cereal and milk


b

Nutritional Science

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__________is a monosaccharide that exists primarily as part of a naturally occurring disaccharide found in dairy products

A) Maltose B) Galactose C) Dextrose D) Sucrose

Nutritional Science

Nasoenteric tubes can be inserted into the stomach, duodenum, and:

a. rectum. b. jejunum. c. ileum. d. gallbladder.

Nutritional Science

Which of the following is NOT among the characteristics of body weight and older people?

a. A higher body weight reduces the risk of sarcopenia b. Being overweight at age 75 does not reduce longevity c. Being moderately overweight may not carry health risks d. A low body weight may be more detrimental than a high one

Nutritional Science

Recommended Dietary Allowances may be used to ____

A) ?measure nutrient balance of population groups B) ?assess dietary nutrient adequacy for individuals C) ?treat persons with diet-related illnesses D) ?calculate exact food requirements for most individuals

Nutritional Science