The nurse has instructed an overweight client to follow a 2000-calorie diet by substituting foods considered low in calories for those higher in calories
How does the client interpret the food label to decide whether a food is low in calories? A)
The product label will state "lighter" or "reduced calories."
B)
The product will contain no more than 11% fat.
C)
The nutrition facts label will have the letter "L" located in the lower-right corner.
D)
Nutritional labeling on the product will indicate fewer than 40 calories per serving.
D
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What is the family pattern in which the adult members function as equals?
a. Autocratic family pattern b. Patriarchal family pattern c. Matriarchal family pattern d. Democratic family pattern
When an LPN/LVN assists an older woman to stand after a fall in a shopping mall parking lot, the woman twists and sprains her ankle. What protects the LPN/LVN from litigation or an unin-tentional tort?
a. Hospital malpractice insurance b. Good faith agreement c. Good Samaritan law d. Personal professional insurance
A patient with rheumatoid arthritis comes to the clinic complaining of pain in the joint of the right big toe
The patient is diagnosed with gout. When planning teaching for this patient, what would the nurse know is an important factor in the management of this disease? A) Maintain body weight at 10% below recommendation of weight for height B) Restrict consumption of foods high in purines C) Stop smoking D) Restrict weight bearing on right foot
On assessing a client's skin, the nurse notes the presence of several large red-blue and purple areas on the client's body that do not blanch when pressure is applied. The nurse documents this finding as:
A. Psoriasis B. Anasarca C. Petechiae D. Ecchymosis