The risk of hypertension is affected by:
a. genetics.
b. age.
c. lifestyle factors.
d. all of these choices.
Ans: d. all of these choices.
Nutritional Science
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Tyramine is most likely found in _____
a. gravy b. baked goods c. fruit juice d. soy sauce e. guacamole
Nutritional Science
List the common sources of oral iron supplements
Nutritional Science
Define low-birthweight infants, and discuss health risks and complications usually seen in low-birthweight infants.
What will be an ideal response?
Nutritional Science
When you are under physical stress, what hormone is released quickly to stimulate an increase in blood glucose concentration??
A) ?insulin B) ?secretin C) ?glycogen D) ?epinephrine
Nutritional Science