Atmosphere is important in food spoilage; high H2S tends to reduce spoilage, while high CO2 tends to increase spoilage.
Answer the following statement true (T) or false (F)
False
Biology & Microbiology
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In vertebrates, what are cranial nerves responsible for controlling? Select all correct choices
A. eye movement B. facial expression C. speech D. feeding
Biology & Microbiology
Any product of natural selection that increases the relative fitness of an organism in its environment is
called
a. mutation. b. adaptive trait. c. adaptation. d. speciation. e. variation.
Biology & Microbiology
The oldest of the Eras that make up the geological time scale is the
a. Hadean. b. Paleozoic. c. Mesozoic. d. Cenozoic. e. Jurassic.
Biology & Microbiology
The primary function of each of the following is for adhesion of a cell to another cell or the extracellular matrix except
A) desmosomes. B) hemidesmosomes. C) plaques. D) connexins. E) cadherins.
Biology & Microbiology