Which intervention should the nurse include in the plan of care to ensure adequate nutrition for a very active, talkative, and easily distractible client who is unable to sit through meals?
a. Direct the client to the room to eat.
b. Offer the client nutritious finger foods.
c. Ask the client about food preferences.
d. Ask the client's family to bring the client's favorite foods from home.
Answer: b. Offer the client nutritious finger foods.
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