The main function of the loop of Henle is:

a. maintenance of acid-base balance.
b. filtering the blood.
c. maintaining osmotic pressure.
d. concentration of urine.


D

Nutritional Science

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Michael Fern is a 21-year-old college student majoring in electrical engineering. His past medical history is unremarkable. He comes back to his family doctor for the second time this month due to symptoms of lethargy, fatigue, weight loss, and frequent thirst and urination. Michael's ketoacidosis leads to a diagnosis of type 1 diabetes. Which medication will Michael need to take to treat his

diabetes? A) sulfonyureas B) metformin C) insulin injections D) alpha-glucosidase inhibitors

Nutritional Science

Studies indicate that adequate _____ status helps prevent and decreases the severity of measles and other infectious diseases

a. vitamin B6 b. vitamin D c. vitamin A d. vitamin C e. vitamin K

Nutritional Science

Which of the following is under the individual's control?

A) the quantity of body fat. B) location of fat deposition. C) non-essential fat. D) supracutaneous fat.

Nutritional Science

An older adult complains about the expense of cooking for one. You suggest:

a. purchasing large bags of frozen vegetables. b. purchasing large bags of shredded cheese. c. purchasing eggs in large quantities. d. stocking up on fresh produce when in season.

Nutritional Science