Which of the following is a risk factor for CHD?

a. Being female b. Body weight 20% less than ideal
c. HDL greater than 60 mg/dL d. LDL cholesterol greater than 160 mg/dL


d

Nutritional Science

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A form of charting based on the steps of the NCP, the ADIME stands for assessment, diagnosis, intervention, and monitoring and _______________.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Choose the correct statement about the quenching of singlet oxygen by carotenoids.?

A) ?Carotenoids donate an electron to the singlet oxygen to make it stable. B) ?Carotenoids covalently bond with the singlet oxygen to make it stable. C) ?Carotenoids donate energy so that the excited electron returns to its orbital. D) ?Carotenoids absorb the extra energy that is held by the singlet oxygen.

Nutritional Science

Growth is an energy- and nutrient-requiring process

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Phytochemicals are found in plant-based foods, whereas zoochemicals are found in animal-based foods

Indicate whether the statement is true or false

Nutritional Science