Which of the following descriptions is true of quantitizing?
A. converting qualitative data into quantitative data
B. using descriptive statistics
C. following a qualitative study with a quantitative one
D. using inferential statistics
Answer: A
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Five-year-old Paul can barely approximate drawing a circle, has difficulty cutting, and has not yet established hand dominance. Paul is a slow developer in the motor area
a. True b. False
Sheila, a student with autism spectrum disorders, is carefully monitored during meal times at school. Sheila eats her protein, vegetables, fruits, and desserts. However, she will also try to eat the Styrofoam tray the food is placed on as well as the plastic eating utensils provided with the tray. What is this nutritional condition called?
A. Pica B. Bulimia C. Anorexia D. Gastrointestinal disorders
Procedures and routines help students learn to manage their classrooms by themselves, without teacher supervision
Indicate whether the statement is true or false.
Which of the following best describes an integrative framework as a basis of working with parents and families? It understands human development and behavior within the contexts of
a. Inner psychological growth b. Interactions in several settings c. The physical environment d. Diet and other biological elements