Which of the following foods should be especially limited in the diet of individuals with hemochromatosis?
a. Dairy products b. Fluoridated water
c. Iron-fortified cereals d. Carbonated beverages
c
Nutritional Science
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Which of the following recommendations can be used to determine sufficient intake levels of essential nutrients?
a. EERs b. AMDRs c. RDAs and AIs d. EARs
Nutritional Science
The movement of chyme from the stomach into the small intestine is regulated by the ____
a. pancreas b. pyloric sphincter c. ileocecal valve d. duodenum e. epiglottis
Nutritional Science
Which of the following foods should women NOT consume during pregnancy?
a. Fish b. Broccoli c. Raw sprouts d. Pasteurized juices
Nutritional Science
After surgery, patients may receive oral food and beverages when:
a. their appetite returns. b. they are able to sit upright. c. they are producing urine. d. bowel sounds are present.
Nutritional Science