Glycogen is found to only a limited extent in ________
a. meats
b. plants
c. milk
d. fish
e. nuts
Answer: A
Nutritional Science
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All of the following foods are good sources of bioavailable calcium except:
a. milk. b. sardines. c. cheddar cheese. d. spinach.
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Which of the following is a symptom of zinc deficiency?
A. increased taste sensitivity B. cretinism C. megaloblastic anemia D. poor wound healing
Nutritional Science
What form of vitamin A supports reproduction but not growth?
A) ?retinal B) ?retinol C) ?retinoic acid D) ?retinyl esters
Nutritional Science
The %DV listed on the nutrition label is based on a 3,000-calorie intake.
a. true b. false
Nutritional Science