Ingredients on a food label are listed in descending order by weight.
a. true
b. false
Ans: a. true
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In general, B vitamins function as ________.
A. structural components of body cells B. neurotransmitters C. parts of coenzymes D. hormones
Briefly describe five tips for preventing foodborne illness
For a healthy pregnant woman, physicians often recommend _____
a. multivitamin and mineral supplements and weight gain of about 25-35 pounds b. no vitamin or mineral supplements and weight gain of at least 30 pounds c. vitamin C supplements and weight gain of about 20 pounds d. multivitamin and mineral supplements and weight gain of no more than 20 pounds e. as much weight gain as possible to supply the energy needs of the developing fetus
Which of the following is the least reputable source of a nutrition claim?
A. Paid spokesperson B. Registered dietitian C. Author affiliated with nationally recognized university D. Medical physician