Deficiency in folic acid intake will result in development of:
a. microcytic anemia.
b. megaloblastic anemia.
c. pernicious anemia.
d. normochromic anemia.
ANS: B
Nutritional Science
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Through the process of glycolysis, glucose is converted into two molecules of ________.
A. oxaloacetate B. acetyl CoA C. fructose D. pyruvate
Nutritional Science
There are an estimated ______________ chronically undernourished people in the world.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Are there apparent differences in the tenderness of pastries prepared with different fats? Explain any differences
Nutritional Science
A patient with diabetes has not eaten for more than three days. You should:
a. liberalize the diet b. provide multivitamin/mineral supplements c. provide increased fluids d. stay with her plan and encourage small frequent feedings
Nutritional Science