Factors that may limit vitamin D synthesis in the body include all of the following except:

a. geographic location.
b. season of the year.
c. sunscreens.
d. use of tanning beds.


d

Nutritional Science

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The synthetic form of vitamin K is called ________.

A. menadione B. menaquinone C. phylloquinone D. phyllodione

Nutritional Science

You're looking for "a few good fats" that include essential fatty acids. The best place to ?nd them would be in a ________

A) bag of pretzels B) handful of almonds C) large order of fries D) slice of butter

Nutritional Science

Which level of treatment of adolescent obesity builds upon basic nutrition and physical activity guidance recommended to promote health and prevent disease for all youth?

a. stage 1 b. stage 2 c. stage 3 d. stage 4 e. stage 5

Nutritional Science

Describe one inborn error of metabolism, discussing the metabolic process it affects, the consequences of the disease, and its treatment.  

What will be an ideal response?

Nutritional Science