Describe the differences between hepatitis A, B, and C, including their methods of transmission, clinical manifestations, and modes of treatment.
What will be an ideal response?
Hepatitis is an inflammation of the liver caused by a virus, bacteria, toxins, obstruction, parasites, or chemicals. Hepatitis A is generally transmitted via the oral–fecal route. Sources of contamination include drinking water, food, and sewage. Symptoms are typically nausea, vomiting, and fatigue. There are no special treatments for hepatitis A except rest, adequate nutrition, and fluids. Hepatitis B (HBV) is transmitted through transfusions of blood or through improperly sterilized medical instruments or other skin-puncturing instruments that have come in contact with contaminated blood. Acute hepatitis B virus infection is a short-term illness, much like HAV infection. Chronic hepatitis B may cause cirrhosis or liver cancer. For acute infection, no medication is available; treatment is supportive, much like that for HAV. For chronic infection, two oral medications, tenofovir and entecavir, and an injected drug, pegylated interferon, are considered first-line options. Hepatitis C (HCV) transmission occurs when an individual is exposed to blood or body fluids from an infected person. Hepatitis C is often asymptomatic but may cause jaundice, abdominal pain, the production of dark urine, and fatigue. The therapy for chronic hepatitis C has become more effective over the 10 years since alpha interferon was first approved for use.
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According to present day growth charts, an infant will double its birth weight at about ________ months of age and will triple its birth weight at about ________ months.
a. 4 to 6; 12 b. 2 to 3; 6 c. 10; 12 to 18 d. 12; 18
Wheat does not contain enough lysine for humans to synthesize proteins from wheat alone. Thus, wheat is considered to be a(n) _____
a. nonessential protein b. incomplete protein c. limiting amino acid d. inadequate amino acid
Which of the following substances is a nutrient that does not provide any energy for the human body?
A. Protein B. Water C. Carbohydrate D. Alcohol
Cameron was born with a condition that requires him to limit eating foods that contain phenylalanine. Based on this information, Cameron has ________.
A. amino acid toxicity syndrome B. IBD C. cystic fibrosis D. PKU