The most common cause of iodine deficiency is

a. insufficient intake of iodine from foods.
b. overconsumption of other trace elements.
c. overconsumption of anti-thyroid substances.
d. pituitary deficiencies of thyroid-stimulating hormone.


a

Nutritional Science

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Which of the following is true about zinc absorption?

a. when zinc intake is low, zinc absorption decreases. b. when zinc intake is high, zinc absorption increases c. when zinc intake is low, zinc absorption halts d. when zinc intake is high, zinc absorption decreases

Nutritional Science

An adequate and consistent pattern of weight gain of _____ grams per day is needed as preterm infants progress toward discharge

a. 5-10 b. 10-15 c. 15-20 d. 20-30 e. 30-40

Nutritional Science

Which of the following is true regarding the First Law of Thermodynamics?

a. Energy is not created or destroyed. b. Energy is created but not destroyed. c. Energy is destroyed but not created. d. Energy is both created and destroyed.

Nutritional Science

The risk of osteoporosis can be reduced by ensuring the adequate intake of nutrients such as:

A) iron and vitamin A. B) folate and vitamin B12. C) calcium and vitamin D. D) zinc and vitamin C.

Nutritional Science