Most digestive enzymes are synthesized by the ________.

A. bile and gallbladder
B. liver and large intestine
C. pancreas and small intestine
D. kidneys and esophagus


Answer: C

Nutritional Science

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What is thought to be the main factor contributing to a hangover?

a. The large amount of fluid consumed b. The lack of food consumed during the day c. The altered activity in the cortex of the brain d. The rise in blood pressure after drinking alcohol e. The dehydration from the alcohol consumed

Nutritional Science

In both chickens and turkeys, the _____ content of the white meat is lower than that of the dark meat.

A. collagen B. saturated fat C. myoglobin D. elastin

Nutritional Science

In individuals with type 2 diabetes, both carbohydrate and fat metabolism are abnormal

Indicate whether the statement is true or false

Nutritional Science

After major surgery, hospital patients may be at risk of PEM due to ________.

A. low dietary intakes B. increased needs for recovery C. poor prior health D. All of these choices are correct.

Nutritional Science